Dinner

Acepipes

Local bread without industrial yeast, olive oil, flavours from the land and sea

Soup or cream of the day

Our fish soup

Clams “bulhão pato” style € 65,00/ Kg

Clams, olive oil, garlic, white wine, corianders (portion of 300g)

Our garlic prawns

Sautéed on olive oil and garlic, lemon, flambéed with brandy

Mussels “aljezurense” style

Mussels, cherry tomato, onion, garlic, peppers, olive oil. sweet potatoes

Ceviche atlântico

Seabass, orange, lime, olive oil, purple onion, ginger, coriander, pansy (edible flower)

Itália

Mushroom mix, bacon, olive oil, fresh herbs

Our caprese salad

Tomato, mozzarella, pesto, salt. red fruits coli

FROM LOCAL MARKET

(please check prices next to the fish)
Catch of the day, grilled

Alcatruz

Octopus, olive oil, garlic, peppers, onion, orange juice. sweet potatoes

Neptuno

Fillet with the crust, bread, bacon, olive oil, aromatic herbs. Sautéed greens and baked (punched) potatoes

Prawn curry

Prawn, olive oil, mixed vegetables, curry, coconut milk, cream, ginger, fresh chilly

Sea tiger

Grilled tiger prawn, pansy (edible flower). seasoned olive oil. rice and salad

Prawn linguine

Linguine, prawns, onion, peppers, leek

Linguine vongole

Linguine, clams, peppers, onion, cherry tomato, fresh chilly, fresh herbs

Pork sirloin with pineapple

Grilled pork meat, pineapple. vegetables and sautéed potatoes with olive oil, garlic and rosemary

Stuffed chicken breast with mango chutney

Chicken, mozzarella, sun dried tomato, basil. sautéed potatoes with olive oil, garlic and rosemary

Lamb chops/ marinated lamb kebab

Grilled marinated lamb, lemon, zucchini, pepper, onion, bay leaf, yogurt sauce, vegetables, sautéed potato with olive oil, garlic and rosemary

Sweet & savoury

Beef sirloin steak around 220 gr bacon. stuffed puff pastry (sautéed vegetables w/ mango chutney)

Grilled sirloin steak

Grilled beef steak (around 220 gr). vegetables, sautéed potato with olive oil, garlic and rosemary

Grilled beef steak (around 220 gr). vegetables, sautéed potato with olive oil, garlic and rosemary Sirloin steak (4 sauces @ your choice)

Grilled beef steak (around 220 gr) Grilled vegetables, sautéed potato with olive oil, garlic and rosemary, sauces: mustard, mushroom, 3 peppers, gorgonzola.

Sirloin steak “portuguese” style

Beef Sirloin steak (around 220 gr), garlic, bay leaf, butter, mustard, white wine, vinegar, dried ham, chips.

F&v

Linguine, sautéed vegetables, fresh chilly, chévre cheese

Platter of grilled vegetables

Grilled assorted vegetables, olive oil. White rice (boiled). Tartar sauce

Catch of the day

Sliced fish, prawn, tomato, onion, peppers, fresh herbs. sweet potatoes

Fish on a salt bed - market price/ Kg

Catch of the day cooked in the oven on a salt crust

Razor clam rice

Razor clam, rice, onion, fresh herbs, olive oil, fresh chilly

Prawn panada

Prawns, bread panada, olive oil, garlic, coriander, egg